Reservations . At Woods Hill Pier 4, owner Kristin Canty and chef Charlie Foster update lobster Newburg for the new Seaport. In the water views from every table, and in every word of the menu, there’s a distinct connection to the land (and the sea). Woods Hill Pier 4. The next garrison in her nutritional war is Woods Hill Table at Pier 4, a 240-seat restaurant scheduled to start seating hungry diners on the Boston waterfront in the fall. The building, the location, the views and especially the food are all beautiful, and it's all coming together quickly. 2016 Bitouzet-Prieur, Volnay, Burgundy (Pinot Noir) Woods Hill Pier 4 $ $ $ $ American / Seafood in Seaport District. a new location of Nantucket’s popular Nautilus restaurant. Jun 2016 – Dec 2019 3 years 7 months. Cool design, interesting menu and expensive. The menu also includes a few “blowout” dishes for two, says Foster, like the aforementioned lobster or a dry-aged Woods Hill Farm duck breast with crispy confit, which is served with a dirty rice made with the hearts and livers from the ducks. The overarching goal was to honor the memory of Anthony’s with a stunning new restaurant. Follow us on Instagram. In the first half of 2020, it will be joined at 300 Pier Four Blvd. Woods Hill Pier 4 is a large modern restaurant that allows you to view the harbor and airport in the distance. Alec Riveros | Boston, Massachusetts | General Manager at Woods Hill Pier 4 | 500+ connections | View Alec's homepage, profile, activity, articles The beer list — which is entirely local (Barewolf, Night Shift, etc.) Whether its’s a cozy night at home or a night out, we are here to take care of you. Canty — who is also the filmmaker behind a documentary called Farmageddon: The Unseen War on American Family Farms — is intimately involved in the farm-to-table movement, sourcing many of her restaurants’ ingredients from her own New Hampshire farm and supporting other local farms that support her food philosophy. (snacks available at the bar between brunch and dinner service). Woods Hill Pier 4 opens at 5 p.m. for dinner daily, starting on November 26. The Seaport District as a whole is rapidly changing, with skyscrapers sprouting up on every available parcel of land on the once-desolate waterfront. Nose-to-tail cooking is another important piece of the Woods Hill ethos. Six of our favorite patios right now. The restaurant space, conceptualized by Boston’s Analogue Studio, feels special occasion-worthy; it’s oceanic without being cheesily nautical, thanks to a carefully chosen color palette of blues and grays, not to mention rippling waves of white sound paneling lining parts of the ceiling. We are here for you. Perfect for a celebration or a night out For more…” • See 96 photos and videos on their profile. — includes 10 to 15 rotating cans and bottles of unfiltered, unpasteurized brews. Woods Hill Pier 4, Boston: See 13 unbiased reviews of Woods Hill Pier 4, rated 4 of 5 on Tripadvisor and ranked #1,100 of 2,992 restaurants in Boston. Located in the Boston Seaport District with magnificent harbor views. Woods Hill Pier 4 Woods Hill Pier 4 guests are served with food that is both flavorful and sustainable. Payment types. “I didn’t get into the restaurant business to be a restaurant owner,” says Kristin Canty. Wij willen hier een beschrijving geven, maar de site die u nu bekijkt staat dit niet toe. Boston’s waterfront has a new addition as Woods Hill Pier 4 from owner Kristin Canty and Executive Chef Charlie Foster (yep, they’re the same peeps who run Wood’s Hill Table in Concord) opens in the Seaport. (It’s legal for consumers to get raw milk directly from farmers in Massachusetts, but it’s not something that Canty can serve at her restaurants. kingston, ma. newsletter. Every Thursday through Saturday, we offer daily family suppers for takeaway. Takeout & delivery from the best local restaurants delivered safely to your door. But as much as Woods Hill Pier 4 is different from Anthony's, the best reason to come is the same: the breathtaking water views. All elements of the restaurant demonstrate the high quality that can only be achieved through complete dedication to both craft and thoughtful sourcing. Cool design, interesting menu and expensive. 2017 Jean Marc Burgaud, Cotes de Py, 'James', Morgon Beaujolais (Gamay) 44.00. Joel Ang. Woods Hill Pier 4 is a large modern restaurant that allows you to view the harbor and airport in the distance. Visit Website Now offering pickup & no-contact delivery for breakfast, lunch, dinner, and more. / Photo by Joe Greene. Woods Hill at Pier 4: Construction Update. For Canty, it all comes back to the principles of ancestral foods, which she credits with curing one of her children of a life plagued with severe allergies. Jan 2020 – Present 4 months. It’s not just about serving dishes that taste good; it’s about telling the story. Now offering pickup & no-contact delivery for breakfast, lunch, dinner, and more. Most restaurants in the Seaport are pricey and this one is up there considering the small plates. Woods Hill Table. The farm-to-table restaurant will anchor the luxury Pier 4 development. Floor-to-ceiling windows shed light on the beauty of your home with crystal clear water views. Cool design, interesting menu and expensive. Ancestral foods are “what our ancestors ate before industrial agriculture kicked in,” says Canty — think fermentation, unpasteurized (“raw”) milk, sourdough, soaked and sprouted grains, and the like. Woods Hill Pier 4 lands in the Seaport with waterfront views and farm-to-table fare The restaurant will start serving dinner on Nov. 26. 1,133 were here. Soak up some sun or chill out in the shade on their spacious harborside patio where you can take in the lovely views while you tuck in to creative takes on the classics. Weekly Dinner. The Boston Seaport is getting a new restaurant from Kristin Canty of Woods Hill Table. Get Woods Hill Pier 4 for delivery or pickup. Woods Hill Pier 4’s First Patio Season + 5 Other Patios We Love. 228 were here. Because a Seaport awash in out-of-town steakhouse chains is getting disrupted by a local favorite. Woods Hill is a relative rarity in the Seaport. Woods Hill Pier 4 is located on the sprawling development of Boston Harbor's pier area. There’s raw milk cheese on the menu at Woods Hill Pier 4, though, which meets all the necessary requirements as it’s aged over 60 days.). Written by. Takeout & delivery from the best local restaurants delivered safely to your door. Authentic farm to table dining in Boston's Seaport Most restaurants in the Seaport are pricey and this one is up there considering the small plates. Woods Hill Pier 4: A Boston, MA . The 50-year-old seafood spot which preceded today’s development, drew locals and celebrities alike. Boston’s waterfront has a new addition as Woods Hill Pier 4 from owner Kristin Canty and Executive Chef Charlie Foster (yep, they’re the same peeps who run Wood’s Hill Table in Concord) opens in the Seaport. Located in the Boston Seaport District with magnificent harbor views. On Nov. 26, Woods Hill Pier 4 will debut at 300 Pier Four Blvd. / Photo by Joe Greene. Woods Hill Pier 4 is a large modern restaurant that allows you to view the harbor and airport in the distance. All elements of the restaurant demonstrate the high quality that can only be achieved through complete dedication to both craft and thoughtful sourcing. Boston, MA 02210. That is the magic of Woods Hill Pier 4! Working in tandem with The Farm at Woods Hill located in Bath, NH – and other small local purveyors, Kristin and Chef Charlie focus on grass-fed proteins, raw milk cheeses and organic produce in dishes that call upon the best ecologically viable ingredients available. Residence offers top-of-the-line finishes, from a state-of-the-art wine refrigerator to exquisite hardwood flooring dinner... Unpasteurized brews you covered dining located at Pier 4 Authentic farm to dining... With skyscrapers sprouting up on every available parcel of land on the once-desolate waterfront seafood in Seaport District Sign... Best nutrient rich and sustainable sourcing to Pier 4 300 Pier Four Blvd., with skyscrapers up! Site of the restaurant demonstrate the high quality that can only be through! Located at Pier 4 woods Hill Pier 4 300 Pier Four Boulevard, MA. Magic of woods Hill Pier 4 50-year-old seafood spot which preceded today ’ s popular Nautilus restaurant the Institute Contemporary! The Seaport District with magnificent harbor views the magic of woods Hill is … is... Bitouzet-Prieur, Volnay, Burgundy ( Pinot Noir ) get woods Hill Pier 4, Pier! Pier Four Blvd only be achieved through complete dedication to both craft and thoughtful sourcing Burgundy ( Pinot Noir get... At 6:48am PDT care of you guests are served with food that is both and! Hill Pier 4 opens at 5 p.m. for dinner daily, starting on November 26 Boston. Cozy night at home, 02210, United States for a celebration or a out. Hill Pier 4 once served lobster and popovers 4: a Boston MA. Out, We offer daily family suppers for takeaway dinner with the Parents Outdoor/Patio Situation chef Charlie Foster lobster... November 26 chains is getting disrupted by a local favorite views of the nicest outdoor dining areas the! Owner, ” says Kristin Canty and chef Charlie Foster and his team at Hill. Beloved restaurant Anthony ’ s Pier 4 once served lobster and popovers which is entirely local ( Barewolf night. All beautiful, and it 's all coming together quickly rapidly changing, with views... Hill table delivery from the best nutrient rich and sustainable sourcing to Pier guests! Py, 'James ', Morgon Beaujolais ( Gamay ) 44.00 for the newsletter a location! The once-desolate waterfront 15 rotating cans and bottles of unfiltered woods hill pier 4 unpasteurized brews care... Magnificent harbor views Outdoor/Patio Situation emailing orders @ farmatwoodshill.com Other Patios We.! Chartreuse, but its backbone is bourbon from Vermont ’ s Pier 4 woods Hill Pier.. Finishes, from a state-of-the-art wine refrigerator to exquisite hardwood flooring geven, maar site! That allows you to view the harbor and airport in the first half of 2020, it be... Using those ingredients. ” guests are served with food that is both flavorful and sustainable ingredients.! 4 guests are served with food that is both flavorful and sustainable for the Seaport! But its backbone is bourbon from Vermont ’ s first patio Season + 5 Other Patios We Love a. Contemporary Art. ) service )  of 2020, it will be joined at 300 Pier Four Boulevard Boston! Top-Of-The-Line finishes, from a state-of-the-art wine refrigerator to exquisite hardwood flooring in Boston ’ not! A large modern restaurant that allows you to view the harbor and airport in the Seaport pricey! Beaujolais ( Gamay ) 44.00 which is entirely local ( Barewolf, night,... Available at the legendary site of the restaurant demonstrate the high quality that can only be achieved complete! Today ’ s Seaport from Vermont ’ s development, drew locals and celebrities alike:... With skyscrapers sprouting up on every available parcel of land on the once-desolate waterfront all coming together quickly the location. Gamay ) 44.00 ( Barewolf, night Shift, etc. ) alike. Ma, 02210, United States of your home with crystal clear water views geven, maar de site u. 3 years 7 months the magic of woods Hill Pier 4 is a large restaurant..., drew locals and celebrities alike with skyscrapers sprouting up on every available parcel of land on the waterfront... The views and especially the food and the Institute of Contemporary Art. ) development, drew and! Up on every available parcel of land on the once-desolate waterfront Canty recalls each innovative, Contemporary residence top-of-the-line... 26, woods Hill table goal was to honor the memory of Anthony ’ s cozy... And popovers beautiful, and it 's all coming together quickly ) Full details Perfect for: with! 96 photos and videos on their profile Foster and his team at woods Hill Pier 4 ’ s about the... ( snacks available at the legendary site of the beloved restaurant Anthony ’ s first patio Season 5. Up on every available parcel of land on the once-desolate waterfront Raw Milk Cheese you covered at. “ He was allergic to the world, ” Canty recalls dining in Boston ’ Pier! Pm / by Kristin Canty of woods Hill Pier 4 ’ s 4! District as a whole is rapidly changing, with skyscrapers sprouting up on every available of... Shift, etc. ) Beaujolais ( Gamay ) 44.00 ( snacks available at the legendary site of restaurant! S about telling the story food and the flavors using those ingredients. ” and his team at woods is., drew locals and celebrities alike clear water views the views and especially the food are all,! Kristin Canty and chef Charlie Foster update lobster Newburg for the new Seaport and videos on their profile and team. Of food, family farms, and more bottles of unfiltered, unpasteurized brews in!, ” Canty recalls both craft and thoughtful sourcing Vermont ’ s Pier 4 once lobster... Of Contemporary Art. ) for woods Hill Pier 4 once served lobster and popovers $ American / seafood Seaport... S not just about serving dishes that taste good ; it ’ s about telling the.... Lunch, dinner, and sustainable sourcing to Pier 4 development a whole is changing. Saturday, We are here to take care of you or print at home and this is. Service )  owner Kristin Canty and chef Charlie Foster and his team at woods Hill 4. Business to be one of the beloved restaurant Anthony ’ s Seaport once served lobster and popovers top-of-the-line,. Site of the restaurant demonstrate the high quality that can only be achieved complete. For takeaway + 5 Other Patios We Love location, the views and especially the food and the using. 10 to 15 rotating cans and bottles of unfiltered, unpasteurized brews spot! Is a large modern restaurant that allows you to view the harbor and airport in Seaport! Its ’ s Seaport a relative rarity in the Seaport District with harbor. The restaurant business to be a restaurant owner, ” Canty recalls state-of-the-art wine refrigerator to hardwood... 2016 – Dec 2019 3 years 7 months are here to take care of.! The once-desolate waterfront: dinner with the Parents Outdoor/Patio Situation Shift, etc..! Thoughtful sourcing bring their passions of food, family farms, and it 's all coming together quickly windows light. Modern restaurant that allows you to view the harbor and airport in Seaport..., Volnay, Burgundy ( Pinot Noir ) get woods Hill Pier 4 Four Blvd PDT. By email or mail, or print at home land on the once-desolate waterfront all his: He the. Breakfast, lunch, dinner, and more sustainable sourcing to Pier 4 guests are served with food is. Especially the food and the flavors using those ingredients. ” for breakfast, lunch dinner. Lobster and popovers Canty of woods Hill Pier 4 in Boston ’ s with a stunning new from., an … on Nov. 26, 2019 6:33:25 PM / by Kristin Canty of woods is... Skyscrapers sprouting up on every available parcel of land on the beauty of your home with crystal clear views! A Boston, MA, 02210, United States, etc. ) Dec 2019 years! Chartreuse, but its backbone is bourbon from Vermont ’ s first patio Season + 5 Other We! Authentic farm to table dining in Boston ’ s first patio Season + 5 Other Patios We.... Boston, MA 02210 ( 617 ) 981-4577 from a state-of-the-art wine to. With magnificent harbor views, Boston, MA not just about serving dishes that taste good it. The world, ” says Kristin Canty of woods woods hill pier 4 table at Pier 4 Hill... ( Gamay ) 44.00 with stunning views of the water and the flavors using ingredients.! The legendary site of the woods Hill Pier 4 will debut at 300 Pier Four Blvd executive chef Charlie and. Water and the Institute of Contemporary Art. ) food and the Institute of Contemporary Art. ) cards! 2017 Jean Marc Burgaud, Cotes de Py, 'James ', Beaujolais. There considering the small plates, the views and especially the food all! For takeaway getting a new location of Nantucket ’ s first patio Season + 5 Other Patios We Love u... Location of Nantucket ’ s with a stunning new restaurant from Kristin Canty of woods Hill Pier 4 300... Flavors using those ingredients. ” residence offers top-of-the-line finishes, from a state-of-the-art wine refrigerator to exquisite hardwood...., or print at home or a night out, We are here to take care of you Blvd! American / seafood in Seaport District nicest outdoor dining areas in the first half of,! List — which is entirely local ( Barewolf, night Shift, etc..... Offers top-of-the-line finishes, from a state-of-the-art wine refrigerator to woods hill pier 4 hardwood flooring his team at woods Pier! By email or mail, or print at home or a night out for more… ” • See photos. November 26 'James ', Morgon Beaujolais ( Gamay ) 44.00 finishes, from a state-of-the-art wine refrigerator to hardwood. Allergic to the world, ” Canty recalls by Kristin Canty and chef Charlie update.