Guava pulp is fermented with yeast Saccharomyces cerevisiae variety ellipsoideus Montrachet strain, siphoned, matured and bottled to get a sweetened fermented drink. Fresh Pink Guava juice blended with our semi-dry apple cider. What is left, is a playful riff on Tepache - a light, refreshing fermented pineapple beverage. Commercial Description: Gunpowder green tea, named for its unique appearance and prized for its earthy refreshing powers plus tangy guava, the ultimate in thirst-quenching fruit. Fermented dry with Belgian beer yeast and left unfiltered, this classic is bursting with apricot, mango, pineapple, and a hint of bubblegum - it’s enticingly crushable. Description Additional information Reviews (0) Description. Select Quantity. Select Quantity. You 0 (3.82) 378 Ratings . Any additional sweetness will have to come via an unfermentable sweetener, such as sucralose, lactose, aspartame, or xylitol. : 5.6%. Once fermentation has ceased, sterilize a large tub, your bottles, and the clear hose for syphoning your cider. Home › LEKKER CIDER EILAND GUAVA BRU 355ML. BEER STYLE. However, unlike apple its cider is not yet available. Regular price $20 19 $20.19. … Calgary, AB Canada . And while there are no “official” definitions to differentiate cider from wine given the same base fruit, some note that most ciders will have a higher content of residual sugars—ergo, a naturally sweeter product—whereas wine will tend to be less sweet and more dry on the tongue. BRAND. Perfect for backyard barbecues and days at the beach, this tropical, tea-infused cider is your new summertime companion. To find our apples, we wandered off into the Pacific Northwest, one of our favourite regions, and one which just happens to grow incredible apples for cider making. Quantity. Fermented dry with South African white wine yeast, blended with fresh guava juice and left unfiltered, this cider is bursting with tropical fruit and has hip-swinging finesse. You’ll find real apples, fresh pressed - those with treasured histories, with funny names and deep roots, as well as those that you know and love. In 2016, we saw the rising popularity of everything and anything fermented—from pickles to to yogurt to oh-so-trendy kombucha. But anyone can do it, for as long as you read thoroughly, understand the process fully, and watch carefully as you carry out each step. We Also Recommend. Take starting gravity with hydrometer, if desired, to compute for alcohol content. Sweetness: Dry. Website Website. Commercial Description: ACE Guava blends Brazilian Pink Guava Juice with a tart, semi-sweet apple cider blend. Our most popular cider! Once it has reached optimal brewing temperature (usually specified on the packet), pitch in the yeast. Watch Queue Queue Calgary made. Unfiltered juices give full fruit flavor while our commitment to not using any artificial ingredients keep those flavors as pure as the real fruit they come from. 78 Likes, 1 Comments - Lekker Cider (@lekkercider) on Instagram: “Guava's in the mid-summer sun. Fermented dry with Belgian beer yeast and dry hopped - this cider is bursting with citrus, floral and pine notes; truly reminiscent of the land that inspired it. Pink Guava Cider. Previously available in limited quantities in kegs, La Familia is proud to bring Guayaba to its core cider lineup. Carbon dioxide, though produced in the initial fermentation process, can escape through the airlock, so we re-introduce the fizziness via priming (or carbonation in bottles), done by adding more sugar based on the amount of cider present. Have a pour or flight in our taproom or take home a … Based in Calgary, AB, we ferment ciders with fresh pressed pacific northwest apples; not from apple concentrate or apple wine. To view pricing you must have an account. ZYN.ca is an online wine store for those who want to consistently find the right wine, beer and spirits at the best prices. “Real Cider” is made from apples, vs. lab derived apple flavorants or concentrates - they’re crushed and pressed for their juice. Fruit forward with semi-dry undertones. LONETREE APPLE GINGER CIDER 6C. Recipe created in New Zealand . . It will become less sweet and more alcoholic as time goes on. This juice, treated much like wine, takes the adventure through fermentation, where the natural sugars transform into alcohol. Er macht nämlich selbst seit jeher einen Cider für seine Friedrichshainer Kneipe. Ginger meets agave in this spicy and sweet handcrafted cider. Off dry blend of Montmorency cherries and pear. Join the story - we’ll keep you updated on all things Lekker! If you have a hydrometer, check it for 3 days consecutively to ensure the gravity hasn’t moved, meaning the mixture is done fermenting. Regular price $14 05 $14.05. GROWERS CIDER CLEMENTINE PINEAPPLE 6C . $10.49. ACE Guava. Online ordering now live - free delivery available in Calgary/Alberta with minimum order purchase. Colorado. Generally using an array of beer yeasts, we craft unique ciders that push the boundaries of what the apple is capable of. SKU: N/A Category: Ciders. We want to see your eyes light up when you sip Lekker - to think differently about what you know and have experienced as cider before. The addition of too much sugar during the priming process can also lead to explosions, so make sure to use just enough sugar as specified. Choose clear fruit juices, like grape, apple or pear. We want to create a beloved beverage you share with your friends, to be the one you take with you on your adventures, as well as one that you keep coming back to. (This step is very important as bottling a mixture that is still fermenting may lead to bottle bombs.). Lekker Cider . Here, we teach you how to make cider, a classic home-brewed drink, using one of the tastiest tropical fruits you’ll find in the country: guava. Login Register. Apple Varieties: 100% Pacific Northwest Apples - Gala, Granny Smith, Fuji, Red Delicious, Honey Crisp An artfully effervescent hard apple cider heightened with tropical pineapple and guava to celebrate the warmth of social festivity. Colorado - Apple Cider - 5.7% ABV. This cider originally started as a seasonal but it was so ono, we had to make this one full time! the cider is absolutely delicious, however it has no real guava flavor, really just tastes like a pineapple cider. Was ist eigentlich Cider? Mash up a love of the industry, naivety, a splash of strategy and a lot of heart, and Lekker Cider Co. was born. California Residents: Click here for Proposition 65 WARNING The apple blend is fermented to dry with a South African yeast strain and then left to infuse with a touch of Mexican spices for ~ 24 hours. sucralose, lactose, aspartaime, xylitol). Cider by OTR – Guava Cider. Used as slang in describing that which is tasty, delicious and local - we took this philosophy and ran with it. Unit price / per . For all the steps and equipment this entails, you’ve got one intriguing beverage awaiting as you pop open the cap and take in a guzzle. Total 447. $10.00 / 4 x 12oz Can. It’s semi-sweet with a smooth, lightly-carbonated body. Unfiltered. (It should take 2 weeks or so; if fermentation stops in 2 days, the room may be too warm. This cider hits you with integrated complexity, and a flirty, tart, and floral intrigue. Pairs With: Fall happy hours, braised beef hash, blue cheese & pear pizza. Filter by Style. There’s nothing quite like it, for sure—and you’ll be proud to know you made it all on your own. STEM CHILE GUAVA 4pk-12oz Cans . across different cultures from all over the planet. converting carbohydrates into alchohol or organic acids using microorganisms under anaerobic conditions, most ciders will have a higher content of residual sugars, all drinks labelled “cider” are bound to be boozy, allows the carbon dioxide formed in the fermentation process to escape the fermenter, sudden changes in temperature can halt fermentation, This Kombucha Granita Recipe Turns Your Fermented Tea into an Icy Dessert, We Bust Out Some Guava Jam to Make These Pastelitos-Inspired Muffins. Add to Cart Dry Chokeberry Cider 4-Pack. sucralose, lactose, aspartaime, xylitol), to taste; Method: Fermentation Our Hawaii-inspired pineapple guava hard cider actually started out as a seasonal in 2017 but response was so strong that we have made it one of our year round products. Kickit Ginger Bomb starts with … LEFT FIELD CIDER BUNKHOUSE HOPPED 500ML. Cider - Traditional | 6.9% ABV. Cider. When i racked it I noticed that the lees were very pink, that same color as the guava. This mildly fermented beverage has 13 o B TSS, 4.0 per cent alcohol, 0.45 per cent acidity and 32.8 mg per 100 ml ascorbic acid with natural guava flavour. An unlikely blend of Montmorency cherries and pear. Exactly what we had in mind when we made this. Serve & enjoy. SEA CHANGE PRAIRIE FAIRY. It’s the backbone of the magic that happens in creating Lekker. Beer List. . Regular price $5 24 $5.24. The finished product gives you the lush, aromatic goodness of guava alright—but with a slightly tangy, complex, fermented kick (we’d compare it to the tart “bite” at the end that you get with kombucha) and a thick consistency that feels creamy on the tongue (likely from being a young batch). Mango Guava will only be around until Sunday, so come grab a growler and take part in our BA Spritz Off! Pink Guava Cider 4-Pack. Fill a glass with ice. La Familia Hard Cider Relaunches its Brand in Grocery Stores, Introduces New Guayaba Guava Hard Cider in Cans. But first, the basics: cider refers to juice—traditionally from apples—fermented with yeasts, either naturally present or manually added. Alc./Vol. All of our ciders are naturally gluten free. Apple Cider. 20mL SHOTT Pink Guava; 180mL Cider; 100g Ice; Garnish: A Slice of Guava and Fresh Mint; Method. Unique 306. Seems like the guava separated to the bottom and never really integrated. Avoid picking up the gunk at the bottom. You’ll find more and more stores and local purveyors offering all different kinds of fermented goods (and we love ‘em). Regular price $17 76 $17.76. Plus, they taste awesome—think of the complex bite you get with sukang tuba, or the tongue-tingling, savory acidity amidst the creaminess of Kapampangan buro. As part of the relaunch, La Familia is introducing Guayaba, a brand new semi-dry guava cider that’s refreshing and slightly sweet with a tart tropical citrus bite from fresh guava and Northwest-grown apples (5.2% ABV). SKU. So genau wusste ich das vor acht Jahren, als ich die Brauerei eröffnet habe, auch nicht. You will know it is fermenting as the airlock will bubble. . Cidery. Add to Cart. sugar, 1 tbsp per Liter of cider; water, equal amount as sugar; Non-fermentable sweetener (e.g. Around 15°C or below is ideal; too warm and the fermentation might stop too early, too cool and your mixture might not ferment at all. COUNTRY. $10.00 / 4 x 12oz Can. Garnish with the slice of guava and fresh mint. Many laud fermented foods for its health benefits as the probiotics, or “good bacteria”, naturally found in fermented foods are said to not only improves digestion, but also help control blood pressure, aid in alleviating symptoms of food allergies, and enhance the immune system (among its numerous other powerful abilities). Only 20 left! Measure cider yield and the sugar you will need to prime it. Monthly 13. Fermented dry with South African white wine yeast, blended with fresh guava juice and left unfiltered, this cider is bursting with tropical fruit and has hip-swinging finesse. Required fields are marked *. But if you’re feeling adventurous, you can totally make it on your own—and take advantage of the Philippines’ naturally diverse agricultural landscape while you’re at it. Cider - Other Fruit | 5% ABV. Add water and sugar to guava and place over the stove. Sterilize all equipment needed: stock pot, fermenter, air lock, and sieve. All. LEKKER CIDER EILAND GUAVA BRU 355ML. Bring priming water up to a boil. Cider generally has a lower alchohol content (3-8% ABV for those on the alchoholic end of the spectrum* or versus 9-12% ABV for wine). BEER TYPE. Shipping calculated at checkout. ), When airlock stops bubbling, leave for a few days and check to make sure the yeast has fully consumed all the sugar. This cider is bold, juicy, and unfiltered. Lekker’s name is inspired from South African culture, where family heritage runs deep. Moreover, you’ll want to be wary of the so-called bottle bomb phenomenon, where pressure from the mixture within goes beyond what the bottle can handle, leading it to literally go ka-boom—so definitely make sure, by checking with the hydrometer, that fermentation has stopped and the yeast has fully consumed the sugar before you seal the product in jars for priming. Summer in a can. BROKEN SPOKE THE GINGER CIDER 4C. Guava Cider Yield: varies Time: 2 months Ingredients: Fermentation. 224626118-2. 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